Ryan Zimmerman has been producing photography in the restaurant world for over 10 years, and has been cooking for 15 years. His travels have taken him over 10 different countries to document the beautiful patchwork of human relationships with what we eat, and how we share that knowledge. His family owns and operates their own restaurant, giving him unique insight into what restaurant owners need from their media.

 
 

Ryan is passionate about food and the culinary world, as well as studying all its major players. His work seeks out the stories of our many cultures and how food has shaped our history.